Neophobia: socio-ethical problems of innovative technologies of the food industry | Smykov | Food systems

Food systems
Piŝevye sistemy

eng | рус

ISSN 2618-9771 (Print)
ISSN 2618-7272 (Online)

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Smykov I.T. Neophobia: socio-ethical problems of innovative technologies of the food industry. Food systems. 2022;5(4):308-318. https://doi.org/10.21323/2618-9771-2022-5-4-308-318

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ISSN 2618-9771 (Print)
ISSN 2618-7272 (Online)